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Latest News from BakeryParts.com Inc.
Donut Robot Machines Make Money PDF Print E-mail

Start your own business with a Donut Robot machine.
Donut Robot® machines deposit, fry, turn, and dispense cake donuts, yeast-raised donuts and mini donuts automatically - improving donut quality and reducing costs. Training and labor requirements are substantially reduced while quality, repeatable donuts are produced time after time. Additionally, Donut Robot® machines have been shown to reduce shortening use by up to 50%.

Several machines are offered with capacity from 156 to 1500 per hour. Production is even higher for mini donuts. For any machine you can find accessories to make up a donut system that matches your specific needs.

To see how a Donut Robot® Mark 1, 2 or 5 operates, try the video series,
CALL FOR CURRENT PRICING ON VARIOUS MODELS

615-441-3370


"Getting Started with your Donut Robot®"
Video series for new donut machine owners and employees
The "Getting Started" videos are intended to help new owners and employees learn how to operate their Donut Robot®.

Part 1- Introduction

Part 2- Mixing

Part 3- Making Donuts

Part 4- Filtering


Important

These videos are NOT intended to be the only source of training for owners or operators.

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The Oliver Bread Slicer 777 PDF Print E-mail
A great machine anyway you slice it.

Oliver Bread Slicer 777Slices virtually all varieties of bread cleanly and quickly. Compact, sturdy design is easy to use. Automatically holds bread in place during slicing.


Key Features
  • Slices virtually all varieties of bread cleanly and quickly
  • Compact, sturdy design is easy to use.  
  • Automatically holds bread in place during slicing


Blade Advantages


  •     The lowest cost replacement blades in the industry
  •     Easily replaceable, independently mounted, rust resistant blades
  •     Blade replacement only takes one hour of labor, the lowest in the industry
  •     Provides years of efficient, trouble-free operation, and minimal maintenance
  •     Bagging scoop standard
  •     Recommended for slicing approximately 150 loaves per day
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Professional Repair Service & Authorized Bakery Parts PDF Print E-mail



We service most bakery equipment including Belshaw, Hobart, Spartan and products. Our service technicians have over 30 years experience in trouble-shooting even the most difficult issues.

Original and aftermarket heat exchangers make your equipment repairs quick and inexpensive.

You may also schedule regular Preventative Maintenance appointments with us thereby avoiding downtime and service calls.

If you've got a machine that ain't mixing and needs fixing, give us a holler at 615-441-3370. Ask for Pam in our Parts and Service Department.
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Buy Heat Exchangers PDF Print E-mail



Heat Exchangers:                         Price:

Single Rack Heat Exchangers:       $4,500.00

Double Rack Heat Exchangers:     $4,750.00

Heat Exchanger Kit:                       $6,500.00

Our after market heat exchangers can be used on the most popular ovens such as Baxter, Hobart, Polin, Revent, Spartan, and Sveba Dahlen.

There is a crate fee of $300.00 per heat exchanger.  However, if you place your old heat exchanger into the crate and return it to us, we will cover the cost of the return shipment and we will not charge you a crate fee.

You can have a heat exchanger delivered, installed, tested, and your old one hauled off for a total of $8,000.00.  (This cost is subject to change depending on your location.  Call for more details.)

Our Heat Exchanger Kit includes:

Heat Exchanger, Burner Blower Motor, Valve (Gas Combination), Ignition Transformer/Gas Igniter 120V/50-60Z, Honeywell Flame Control, Ignition Electrode, and Gasket

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Preventative Maintenance For Your Heat Exchangers: PDF Print E-mail

Heat Exchanger Maintenance Saves Money


Cost: $1,750.00 per unit

Ship your heat exchanger to us for servicing.  We will inspect it, test it, perform any necessary repairs, and clean it.  Call or e-mail us to schedule maintenance.

Please include your company name, address, phone number, and the serial number of your heat exchanger(s) on the box or on a Packing Slip for our reference.  No need for an RGA number.

Ship to:

 

BakeryParts.com

Attn: Art Brisendine

1442 Hwy. 96

Burns, TN 37029

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Professional Bakery Support. PDF Print E-mail
 With BakeryParts.com you can be assured of excellent service and bakery equipment from our professional support team. 

BakeryParts.com Inc. provides professional support for  a variety of commercial kitchen and bakery equipment. We provide aftermarket heat exchangers and supply part and services for a wide variety of brands including Baxter, Belshaw, Oliver, Edhard, FMP, Spartan and more

BakeryParts.com equipment is delivered to your location. We then configure the equipment based on your needs, show you how to use it properly.

No worries about hiring a crew to pick up the equipment or voiding warranties because of improperly assembled equipment. With our team you get what you want, where you want it and it works for you the first time.

We supply and service heat exchanger systems.

Built to the highest specs, our high temperature stainless steel aftermarket heat exchangers for Baxter ovens will save you thousands of dollars.


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